A Delicious Way to Make a Difference
What is Catering for a Cause?
Receive professionally prepared, catered meals delivered to your business or any location for meetings, events, staff appreciation, or group lunches. 100% of profits from each catered meal goes back to the Meals on Wheels program to offset gaps in funding and provide more meals for seniors in our community.
PRO TIP: Don’t forget to include the mouth-watering colossal cookies in your order. They’re a fan favorite!
Our Menu
Please ensure there is 48 hour advance notice for your order. $60 minimum for deliveries.
Check back regularly for new menu items. Don’t see something you’d like?
Email us to tailor a menu based on your needs and budget.
Lunches
All sandwiches come with kettle chips. Add seasonal fresh cut fruit and fruit dip for an additional fee.
Roast Beef & Cheddar on Wheatberry
Roast beef slices on wheatberry bread with cheddar cheese and fresh spinach. Served with a side of horseradish aioli.
Turkey & Swiss on Ciabatta
Sliced turkey on ciabatta bread with Swiss cheese and fresh spinach. Served with a side of cranberry aioli.
Italian on Ciabatta
Salami and capicola slices with provolone cheese on a ciabatta bun with fresh spinach and pepperoncini slices. Served with a side of roasted red pepper aioli.
Chef Salad
Mixed greens, ham and turkey, cheese, egg and fresh veggies with your choice of ranch or Italian dressing.
Garden Veggie Salad
Mixed greens, cheese, egg and fresh veggies with your choice of ranch or Italian dressing.
Colossal Cookies
Sugar Cookie
Extra-large sugar cookies.
Chocolate Chunk
Extra-large cookies with chunks of chocolate.
Double Chocolate Chunk
Extra-large chocolate cookies with chocolate chunks.
Breakfast and Hot Lunch Menu options are available upon request.
Lunchbox Fundraiser
Contribute to one of our largest fundraisers! Enjoy a delicious, boxed lunch, and know that every ordered lunch provides one meal to a senior in our community.
Summer Picnic with a Purpose!
Volunteer Voices
“It was not so much what inspired me, but who inspired me. My husband Gary started delivering meals once a week after he retired at the encouragement of a good friend of ours.”
